{"id":469,"date":"2021-04-30T15:52:12","date_gmt":"2021-04-30T14:52:12","guid":{"rendered":"https:\/\/www.fraser-clark.com\/food\/?p=469"},"modified":"2021-10-22T14:50:13","modified_gmt":"2021-10-22T13:50:13","slug":"cold-smoked-cod-roe","status":"publish","type":"post","link":"https:\/\/www.fraser-clark.com\/food\/archives\/469","title":{"rendered":"Cold Smoked Cod Roe"},"content":{"rendered":"\n<p>This I made simply by leaving the roe covered in dry salt for 24 hours, then cold smoking for 6 hours, then dried in the oven (at 35C for a good few hours). Delicious! <\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>Note: Do not cut the roe apart before salting, and don&#8217;t salt for more than 24 hours otherwise it gets too salty.<\/li><\/ul>\n\n\n\n<p>Eat simply on pasta, or use it to make real taramasalata.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"528\" src=\"https:\/\/www.fraser-clark.com\/food\/wp-content\/uploads\/2021\/05\/cold-smoked-cod-roe-1024x528.jpg\" alt=\"\" class=\"wp-image-488\" srcset=\"https:\/\/www.fraser-clark.com\/food\/wp-content\/uploads\/2021\/05\/cold-smoked-cod-roe-1024x528.jpg 1024w, https:\/\/www.fraser-clark.com\/food\/wp-content\/uploads\/2021\/05\/cold-smoked-cod-roe-300x155.jpg 300w, https:\/\/www.fraser-clark.com\/food\/wp-content\/uploads\/2021\/05\/cold-smoked-cod-roe-768x396.jpg 768w, https:\/\/www.fraser-clark.com\/food\/wp-content\/uploads\/2021\/05\/cold-smoked-cod-roe-1536x792.jpg 1536w, https:\/\/www.fraser-clark.com\/food\/wp-content\/uploads\/2021\/05\/cold-smoked-cod-roe-2048x1056.jpg 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"582\" src=\"https:\/\/www.fraser-clark.com\/food\/wp-content\/uploads\/2021\/05\/cold-smoked-cod-roe-2-1024x582.jpg\" alt=\"\" class=\"wp-image-490\" srcset=\"https:\/\/www.fraser-clark.com\/food\/wp-content\/uploads\/2021\/05\/cold-smoked-cod-roe-2-1024x582.jpg 1024w, https:\/\/www.fraser-clark.com\/food\/wp-content\/uploads\/2021\/05\/cold-smoked-cod-roe-2-300x170.jpg 300w, https:\/\/www.fraser-clark.com\/food\/wp-content\/uploads\/2021\/05\/cold-smoked-cod-roe-2-768x436.jpg 768w, https:\/\/www.fraser-clark.com\/food\/wp-content\/uploads\/2021\/05\/cold-smoked-cod-roe-2-1536x873.jpg 1536w, https:\/\/www.fraser-clark.com\/food\/wp-content\/uploads\/2021\/05\/cold-smoked-cod-roe-2-2048x1164.jpg 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Cold smoked cod roe.<\/p>\n","protected":false},"author":2,"featured_media":465,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[13,136,23],"class_list":["post-469","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-smoking","tag-fish","tag-roe","tag-smoking"],"_links":{"self":[{"href":"https:\/\/www.fraser-clark.com\/food\/wp-json\/wp\/v2\/posts\/469","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.fraser-clark.com\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.fraser-clark.com\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.fraser-clark.com\/food\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.fraser-clark.com\/food\/wp-json\/wp\/v2\/comments?post=469"}],"version-history":[{"count":4,"href":"https:\/\/www.fraser-clark.com\/food\/wp-json\/wp\/v2\/posts\/469\/revisions"}],"predecessor-version":[{"id":525,"href":"https:\/\/www.fraser-clark.com\/food\/wp-json\/wp\/v2\/posts\/469\/revisions\/525"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.fraser-clark.com\/food\/wp-json\/wp\/v2\/media\/465"}],"wp:attachment":[{"href":"https:\/\/www.fraser-clark.com\/food\/wp-json\/wp\/v2\/media?parent=469"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.fraser-clark.com\/food\/wp-json\/wp\/v2\/categories?post=469"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.fraser-clark.com\/food\/wp-json\/wp\/v2\/tags?post=469"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}