Home > Cooking Spaghettini with Vodka and Caviar Elegant and easy way to serve spaghettini – an after-theatre favourite in Rome. It Tags:CaviarItalianMainStarterVodka Related Posts Cooking Thai Green Curry Paste Ideas Chicken Ballotine Cooking Braised hake with beetroot and winter salad Cooking / Smoking Matcha smoked chicken breast with green curry sauce Cooking / Smoking Meemaw’s Secret Smoked Texas Brisket Cooking Soy Braised Beef Cheeks, Jasmine Rice, Garlic Choy Sum Prev Post Roast Monkfish with Cumin and Coriander and Aubergine Puree Next Post Sicilian Spaghetti with Sardines