Home > Cooking Spaghettini with Vodka and Caviar Elegant and easy way to serve spaghettini – an after-theatre favourite in Rome. It Tags:CaviarItalianMainStarterVodka Related Posts Cooking Tiramisu Ideas North Indian Lamb Chops Cooking New Potatoes with Pickled Peas and Candied Walnuts Cooking Fattet/Fatteh Chicken Cooking Pasta Alla Puttanesca / Slut’s Spaghetti Cooking / Smoking Zesty Alabama White Sauce Prev Post Roast Monkfish with Cumin and Coriander and Aubergine Puree Next Post Sicilian Spaghetti with Sardines
